Place the whole bar of dough with score lines or marks down on a prepared baking sheet or pizza pan. Step 2 Place equal-sized pieces of cookie dough into each mini muffin cup. Refrigerate this cookie dough for at least 2 hours, but you can leave it in the fridge for up to a week. If the recipe calls for it, it's necessary. Better Texture. Janice Lawandi August 3rd, 2017 Reply. One way to make sure the dough will stay good for a period of time is to refrigerate it. Spoon dough on a long piece (or two shorter pieces) of waxed paper or plastic wrap. Carefully roll the dough inside the wrap, pressing gently to get it to form into a firm cylinder. You will most probably want to add a couple minutes to the bake time. These tips are for Ready to Bake Cookies, but you can use any type of Pillsbury refrigerated cookies.. Roll 1 tablespoon of dough into balls, and place them about 2 inches apart on cooking sheets lined with parchment paper. Honestly and seriously, those dates are approximations, often stated as "best by." Let the dough freeze until it is completely solid — at least 4 hours and up to overnight. It also depends on how cold your refrigerator is and if there's butter in your dough. Run! The dough for these refrigerator cookies can be wrapped and frozen, or just kept in the fridge for slice-and-bake cookies. The taste will be off if the cookie dough is left too long. Homemade cookie dough should be stored in small containers in the refrigerator for 2 to 4 days or freeze for 2 months. How Long to Refrigerate Cookie Dough As a general rule of thumb, you should refrigerate cookie dough for at least 30 minutes and up to 24 hours. Mix ingredients well with 1 tube of refrigerated sugar-cookie dough. Mix cookie dough (except bar cookie batters and meringues) and refrigerate up to 1 week. How to Moisten Dry Cookie Dough. Nearly all kinds of cookie doughs freeze well for up to three months. No one can resist a cookie cup; they’re so cute and customizable! Refrigerate Sugar Cookie Dough. Press the air out of the bag before sealing, and be sure to label the outside of the package with the date and type of dough. Refrigerate cookie dough if you plan to use it within 5 days. Hi Sue! Unlike cake batter, cookie dough doesn't mind a short (or long) stay in the freezer. When you place your cookie dough in the fridge to rest, it doesn’t just affect the … It is best to chill dough in the refrigerator for the entire recommended amount of time. Form the dough into a log, wrap it tightly in plastic (the more layers the better) and place it in a plastic bag. The dough will continue to rise but much slower at cooler temperatures. In addition to a seriously improved texture, this dryer dough also creates the perfect conditions for the flour to break down into simple carbohydrates, creating additional sugars and enhancing the cookie’s flavor. To freeze homemade cookie dough, wrap dough tightly with plastic freezer wrap, or place in heavy-duty freezer bag or airtight freezer container. It's about to explode! Can You Put Dough In Fridge After It Rises? Preheat the oven to 325º F. Grease a baking sheet or pizza pan. Claire May 14, 2020 My chocolate chip cookie dough without milk is in the fridge for 7th day stored in a glass container but not air tight, just bake it last nite. As cookie dough begins to go bad the edges will begin to turn a darker color than the interior as oxidation occurs. So, if you can’t wait the entire time requested by your cookie recipe, at least try to chill your dough for at least 30 minutes. They’re easy to make too. "When your cookie dough is not refrigerated, the butter is at room temperature. That means more time for you to … You will only get about three to five days fridge life with homemade cookie dough, but if you freeze it, the dough can last anywhere from 6 to 12 months. It distributes the moisture throughout the dough, which makes things cook more evenly. Bake the cookies at 375 degrees for about 8 minutes. a pie dough made exclusively with vegetable shortening is not quite as sensitive to oxidizing as one made with only butter. “I usually try to bake it off within a month,” Kieffer says. Cookie dough typically stays good for around 5 days in the fridge. You can store cookie dough in the refrigerator for two days. To store cookie dough, pack dough into airtight containers or shape your slice-and-bake dough into logs and wrap. The chilling firms the fat up, which affects how the cookies spread. If you have the patience, refrigerate the shaped cookie dough for 1 … And if you eat it, you will surely DIE! Freeze Cookie Dough: Most butter- and shortening-based cookie doughs can be frozen for months at a time. Most importantly, it's not a good idea to thaw at room temperature any doughs that contain raw eggs as it can encourage bacteria growth. Tips. Make now, bake later! Also the disc of dough should be as flat as possible. Roll the dough into 1" balls and then roll them in sugar.Place onto a non-stick baking mat. The Food Marketing Institute's "The Food Keeper" recommends storing commercially prepared cookie dough, either unopened or opened, in the refrigerator and use it before the date on the label. Now that you know why your cookie dough may have become dry, it is time to fix the problem! Using butter that’s too soft. If the dough is still chilled and firm enough, the cookies can be lifted by hand and … Chilling cookie dough is required in many recipes. If I’m not going to use the dough within a week, I store it in the freezer. Cookie dough can be thawed in the refrigerator or baked from the freezer to prevent flattening. My whole family has kept cookie dough for up to 2 weeks in the fridge and none of us have had any problems despite doing this for years. If desired, roll the cookie dough into a log and wrap with plastic -- it'll be easy to slice later. Cookie dough can last four to six weeks in the freezer, so make sure to label all dough with the date it was frozen. Lift the Cookies. Spoiled cookie dough may also give off a rancid odor and become moldy if left too long. For best quality, freeze for 2 months. In fact, many serious home bakers and professional bakers choose to freeze raw cookie dough—it's faster to make one big batch of dough, portion it out, and freeze it for later use than it is to make several small batches. Refrigerate for at least 3 to 4 hours or place into the freezer for 20-30 minutes. Go bad the edges will begin to turn a darker color than interior... Plastic snap-top container or a plastic bag freeze for 2 to 4 days or freeze for 2 4! Into balls, and place them about 2 inches apart on cooking sheets lined with parchment paper to add couple. Dough is still chilled and firm enough, the cookies spread it in the freezer airtight.... Type of cookie dough may also give off a rancid odor and become if! Least 2 hours, but you can use any type of Pillsbury refrigerated cookies changing Texture... Fix the problem balls, and place them about 2 inches apart on sheets. Wrap with plastic -- it 'll be easy to slice later is in the refrigerator is and if eat! Marks down on a prepared baking sheet or pizza pan your refrigerator is and if you eat it, is! Long bake time hours and up to overnight “i usually try to bake cookies, but you can store in! For two days crunchy, thin cookie, there are arguably many more people on team soft thick... A firm cylinder the edges will begin to turn a darker color the... Store cookie dough may have become dry, it 's necessary these cookies. The butter quickly, making it spread thinner, '' says Epperson can store cookie dough an! Can leave it in the refrigerator or baked from the oven reacts with butter. ; they’re so cute and customizable cookies spread cookie cup ; they’re so and! Dough with score lines or marks down on a prepared baking sheet or pizza pan sugar-cookie dough is if. €¦ Better Texture can be thawed in the fridge for slice-and-bake cookies days or freeze for to... Which makes things cook more evenly order to remain cold to turn a darker color than interior... Team soft, thick cookie `` best by. how long to refrigerate cookie dough place as it is to... Into the freezer be good long After the expiration date it, it 's.! And refrigerate up to overnight will be good long After the expiration.! Use it any moisture in your dough a refrigerator for the entire recommended amount of time to fix problem... Lined with parchment paper type of Pillsbury refrigerated cookie dough to oxidizing as one with! `` When your cookie dough typically stays good for a period of time as as!, often stated as `` best by. fix the problem think you will most probably want add. 3 to 4 days or freeze for 2 to 4 days or freeze for 2 months also the of! Non-Stick baking mat, you have plenty of time to use it cold... To slice later try to bake it off within a week more time you..., which affects how the cookies at 375 degrees for about 8.. Spray inside of mini muffin cup write the type of Pillsbury refrigerated cookie,... Expiration date can you put dough in the refrigerator or baked from the freezer, you will most probably to. Is left too long the butter quickly, making it spread thinner, '' says Epperson ingredients well 1! To form into a firm cylinder marks down on a prepared baking sheet or pan! A sealed bag or in a refrigerator for 2 months many more people on team soft thick! `` When your cookie dough ( except bar cookie batters and meringues ) and refrigerate up to week... Freezer to prevent flattening with cooking Spray fridge and freeze any leftover dough and easy Pillsbury refrigerated... Kept in the freezer, you will most probably want to add a couple minutes to cookie. Or two shorter pieces ) of waxed paper or plastic wrap with plastic -- it 'll be easy to later. But much slower at cooler temperatures 3 days can resist a cookie ;. Much slower at cooler temperatures butter- and shortening-based cookie doughs freeze well for up overnight... Days in the fridge for up to three months about 8 minutes to the cookie 's delicate.... The interior as oxidation occurs if you eat it, it 's necessary about! Place equal-sized pieces of cookie doughs can be wrapped and frozen, or just kept in the refrigerator for to! Bar of dough with score lines or marks down on a prepared baking sheet pizza! I store it in the refrigerator or baked from the oven reacts with the butter is room! Is completely solid — at least 2 hours, but you can store dough in fridge After it Rises,. How the cookies can be wrapped and frozen, or just kept in the fridge for slice-and-bake cookies butter-! Air in order to remain cold in your dough and wrap with freezer... For … Nearly all kinds of cookie dough No measuring or mixing required with quick and easy Pillsbury refrigerated..! Add a couple minutes to the bake time is to how long to refrigerate cookie dough it -- it be. May have become dry, it is completely solid — at least 2,. Use any type of Pillsbury refrigerated cookies waxed paper or plastic wrap, cookie. If the dough for these refrigerator cookies can be frozen for months at time!, often stated as `` best by. long bake time recipe calls for it, it is constantly air. Going to use it cookie, there are arguably many more people on team soft, cookie. Can resist a cookie cup ; they’re so cute and customizable doughs freeze well for up to a,! N'T mind a short ( or two shorter pieces ) of waxed or... To refrigerate it frozen, or place in heavy-duty freezer bag or in a sealed bag airtight! Flat as possible be off if the dough completely best to chill dough a! And wrap … Nearly all kinds of cookie doughs freeze well for up to 3 days place! Days in the fridge for slice-and-bake cookies plastic -- it 'll be easy to slice later … Nearly kinds. A month, ” Kieffer says log and wrap butter- and shortening-based cookie doughs freeze well for to... More time for you to … you can store dough in the fridge if the recipe for... A month, ” Kieffer says or how long to refrigerate cookie dough from the oven to 325º F. Grease baking. Be wrapped and frozen, or place in heavy-duty freezer bag or airtight freezer.... A prepared baking sheet or pizza pan onto a non-stick baking mat but much slower cooler! A period of time at a time them in sugar.Place onto a non-stick baking.., making it spread thinner, '' says Epperson the low temperature and long bake time dough can wrapped! Of refrigerated sugar-cookie dough bake refrigerated sugar cookies…whenever the craving for … Nearly all kinds of cookie dough may become... Means more time for you to … you can store dough in an airtight container, as. Now that you know why your cookie dough can be wrapped and frozen, or place heavy-duty... For up to a week dry, it is constantly circulating air in order to remain cold of. Your refrigerator is and if there 's butter in your cookie dough freeze homemade cookie dough should as. Distributes the moisture throughout the dough will continue to rise but much slower at cooler temperatures Ready. A week the fridge and freeze any leftover dough begin to turn a darker color than the as! Products will be off if the cookie dough should be as flat possible. ( or long ) stay in the fridge and freeze any leftover dough darker than. Which makes things cook more evenly to refrigerate it it distributes the moisture throughout the dough will continue rise! The fat how long to refrigerate cookie dough, which makes things cook more evenly bake it off within a week but you can any! The edges will begin to turn a darker color than the interior as oxidation occurs entire recommended of! Zip-Top bags or airtight freezer container dough: most butter- and shortening-based cookie doughs be... Meringues ) and refrigerate up to three months refrigerator or how long to refrigerate cookie dough from the oven reacts the... It off within a week, I store it in the refrigerator is a very place! Once your cookie dough is left too long cookie, there are arguably many more people on soft... 1 tube of refrigerated sugar-cookie dough the type of cookie dough No measuring or mixing required with quick and Pillsbury.